If you’re a fan of Texas Roadhouse, you’ll love this Copycat Texas Roadhouse Green Beans recipe. This easy, flavorful side dish features tender green beans, crispy bacon, and savory seasonings—just like the restaurant favorite!
Ingredients:
4 cups canned green beans (drained)
4 slices bacon, chopped
½ cup onion, diced
2 cloves garlic, minced
1 cup chicken broth
1 tbsp brown sugar
½ tsp salt
½ tsp black pepper
½ tsp soy sauce (optional, for extra flavor)
Instructions:
Cook the bacon – In a large skillet over medium heat, cook the chopped bacon until crispy. Remove and set aside, leaving the bacon grease in the pan.
Sauté the onion and garlic – Add diced onion to the skillet and cook until soft. Stir in the minced garlic and cook for another 30 seconds.
Simmer the green beans – Pour in the chicken broth, then add the green beans, brown sugar, salt, black pepper, and soy sauce (if using). Stir well.
Combine with bacon – Return the cooked bacon to the skillet and let the mixture simmer for 10-15 minutes, allowing the flavors to blend.
Serve hot – Enjoy your Texas Roadhouse-style green beans as a delicious side dish with steak, mashed potatoes, or any Southern meal!
Tips for the Best Texas Roadhouse Green Beans:
Use fresh green beans if desired, but simmer them longer for tenderness.
For extra smoky flavor, use smoked bacon or a dash of smoked paprika.
Make it a meal by adding shredded chicken or ham.
What to Serve with Copycat Texas Roadhouse Green Beans:
Pair this Southern-style green bean recipe with:
Texas Roadhouse Rolls
Grilled Steak or BBQ Ribs
Mashed Potatoes
Fried Chicken
This easy green bean recipe with bacon is perfect for family dinners, holiday meals, or a comforting side dish any night of the week. Enjoy your homemade Texas Roadhouse-inspired green beans!